Starters
pasta fagioli | 7
antipasto | 17
🌾
10" flat bread, Great Hill blue cheese, burrata, red peppers agrodolce, blistered olives, fig jam, prosciutto, soppressata, artichoke hearts
garlic bread | 5 add cheese +2
with marinara
crispy brussels | 12
🌾
pomegranate mustard, pistachios, goat cheese, prosciutto
drunken mussels | 12 🌾
spicy tomato fennel broth, tasso ham, garlic, white wine
Now and Zen Clams | 14 🌾
soppressata, Calabrian chilis, garlic, Now & Zen IPA
meatballs & polenta | 10
pesto, stracciatella
Rhode Island calamari | 14
honey sriracha harissa aioli, scallions, sesame seeds, cherry peppers
goat cheese tart | 10
goat cheese, mushroom, pancetta
blackened crab & salmon cake | 14
pickled red onions, arugula, sriracha mayo
Salads
tuscano | 13 🌾
polenta croutons, grape tomatoes, kalamata olives, fresh mozzarella, artichokes, house greens, white balsamic vinaigrette
caesar | 12 🌾
romaine, croutons, parmesan, white anchovies, caesar dressing
warm spinach salad | 11 🌾
baby spinach, bacon, mushrooms, candied pecans, onions, bacon vinaigrette
kale & quinoa | 11 🌾
beets, blue cheese crumble, dried cranberries, roasted butternut, pumpkin seeds, apple cider vinagrette
southwest cobb | 13 🌾
corn, black beans, grape tomatoes, bacon, bleu cheese crumble, hard boiled egg, chipotle bleu cheese dressing
arugula & butternut | 11 🌾
farro, red onion, black beans, goat cheese, calabrian chili vinaigrette
antipasto salad | 16
romaine lettuce, cherry peppers, salami, prosciutto, olives, fresh mozzarella, red onion, olive oil, red wine vinaigrette, croutons
Additions
chicken | 7 🌾
calamari | 7 🌾
*salmon | 10 🌾
shrimp | 6 🌾
sausage | 5 🌾
scallops | 10 🌾
blackened crab & salmon cake | 11
meatballs | 8
burrata | 8
Pastas
gluten free pasta available +2
wood fired 3 meat bolognese | 22 🌾
beef, pork & veal, plum tomatoes, basil, stracciatella, rigatoni
blackened chicken alfredo | 22
fettuccine, bechamel, cream, parmesan, crispy onions
tortellini | 20
chicken, bacon, broccoli, herb parmesan cream sauce
linguine & meatballs | 20 🌾
marinara, garlic, basil
house made ricotta gnocchi | 22
sausage, kale, butternut, white beans, olive oil, garlic, parmesan
bucatini carbonara | 22
fresh pasta, bacon, peas, caramelized onions, wild mushrooms, parmesan cream sauce
shrimp scampi | 22 🌾
shirmp, lemon, capers, crushed chili, white wine, butter, linguine
linguine & clams | 24 🌾
white wine, garlic, capers, calabrian chilis
pulled short rib & fettuccine | 24 🌾
cremini mushrooms, truffle cream demi glace
pasta flight | 24
ask your server for todays selection
Entrees
braised short rib | 29
red wine tomato demi glace, mashed potatoes, maple glazed carrots
pecan & maple encrusted salmon* | 24
bacon, parsnip, sweet potato hash, broccoli
chicken parmesan | 18 or veal parmesan | 22
linguine, marinara
seared scallops | 22
saffron risotto, cremini mushrooms, truffle cream
housemade bolognese lasagna | 24
three meat bolognese, parmesan, mozzarella, ricotta, fresh herbs
pork shank | 29
wild mushroom risotto, crispy brussels, honey sriracha glaze
cioppino | 32
mussels, shrimp, scallops, halibut, linguine
Sandwiches
side choice: side salad, side caesar, fries, garlic parmesan fries, or soup cup
choose: brioche roll, grinder roll, wrap, or gluten free bread (+$2)
pesto chicken | 11
crispy or grilled chicken, housemade pesto, fresh mozzarella, tomato jam, caramelized onion
chicken parm sub | 11
crispy chicken, marinara, parmesan, mozzarella
chicken bacon ranch | 11
crispy or grilled chicken, bacon, ranch, romaine, tomato jam
meatball | 11
marinara & mozzarella
italian burger | 15
brioche roll, cremini mushrooms, arugula, fresh mozzarella, onion bacon jam
figata panini | 11
prosciutto, fig jam, brie cheese, caramelized onions
Pizza
10" | 14" | 18" | GF 14" 🌾
cheese pizza 10 | 14 | 17 | 18
plum tomato sauce, mozzarella
classic pepperoni pie 12 | 16 | 19 | 20
three cheeses, plum tomato sauce, pepperoni, fresh basil
the figata 13 | 17 | 20 | 21
gorgonzola, caramelized onions, pancetta, fig jam, fresh arugula, balsamic drizzle
margherita 11 | 15 | 18 | 19
plum tomato sauce, basil, fresh mozzarella
buffalo chicken 12 | 16 | 19 | 20
buffalo sauce, tomatoes, blue cheese, red onions, mozzarella, crispy chicken, scallions
spinach & artichoke 13 | 17 | 20 | 21
plum tomato sauce, olives, red peppers, caramelized onions, mozzarella, goat cheese
white meatball pie 13 | 17 | 20 | 21
mozzarella, jalapeño, parmesan, hot honey, scallions
pesto and chicken 13 | 17 | 20 | 21
caramelized onions, tomatoes, mozzarella, red pepper flakes
meat lovers 17 | 21 | 24 | 25
pepperoni, sausage, meatball, bacon, mozzarella, basil
chicken bacon ranch 13 | 17 | 20 | 21
cheddar, mozzarella, scallions
Additions
$1
spinach, tomato, onions, broccoli, mushrooms, kalamata olives, garlic, roasted red peppers, mozzarella, mashed potatoes
$2
white anchovies, prosciutto, sausage, meatballs, chicken, pepperoni, pancetta, truffle oil, goat cheese, ricotta
Sides
roasted vegetables | 8 🌾
creamy polenta | 8 🌾
sautéed mushrooms | 8 🌾
roasted potatoes | 8 🌾
broccoli | 8 🌾
side salad | 8 🌾
penne marinara | 11 🌾
meatballs (2) | 6
garlic spinach | 8 🌾
mashed potatoes | 8 🌾
Menu items originally crafted by La Figata kitchen staff.
* May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any food allergens. Please drink responsibly.”
La Figata Hours
Mon-Tues: 3pm - 9pm
Wed-Thurs: 11:30am-9pm
Friday & Sat: 11:30am - 10pm
Sunday: 11:30am-9pm
Happy Hour 3-6
9 Bank St. Granby, CT 06035
Mon-Tues: 3pm - 9pm
Wed-Thurs: 11:30am-9pm
Friday & Sat: 11:30am - 10pm
Sunday: 11:30am-9pm
Happy Hour 3-6
lafigatagranby@gmail.com
La Figata's menu, inspired by a blend of northern and southern Italian cuisines, features lunch and dinner in an upscale casual setting.
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